Piccolomini Brunello di Montalcino
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Navn: Piccolomini Brunello di Montalcino
Land: Italien
Region: Toscana
Område: Brunello di Montalcino DOCG
Vinhus: Ciacci Piccolomini d'Aragona
Hjemmeside: www.ciaccipiccolomini.com
Vintype: Tør rødvin
Druer: 100% Sangiovese
Årgang: 2013
Alkohol: 15,0%
Indhold: 75 cl.
Varenr: 124700
Lagerstatus: Årgang udsolgt
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Wine Spectator: 96 points
Wine Enthusiast: 95 points
Robert Parker: 94 points
James Suckling: 94 points
Antonio Galloni Vinous: 93 points
Alkoholgæring i 28 dage i cementtanke efterfulgt af 36 måneders lagring på store slavonske og 4 måneder på flaske.

Klar og tæt rubinrød farve og en stor klassisk duft af kirsebær og tobak.

Den flotte balance mellem kraftige taninner og en meget kødet frugt giver en meget elegant og harmonisk vin.

Serveres til bl.a. grillet og stegt kød af de bedste udskæringer.
Omtaler og udmærkelser:
Wine Spectator: 96 points
'Exuding cherry, strawberry, floral and tobacco aromas and flavors, this effusive, fruity style is bright and elegant, with terrific harmony and a long, mouthwatering finish that leaves a mineral impression. Very compelling. Best from 2020 through 2036.'

Wine Enthusiast: 95 points
'Underbrush, tobacco, ripe berry and balsamic aromas abound in this delicious red. Smooth, full-bodied and savory, the succulent palate doles out Marasca cherry, raspberry compote, licorice and white pepper. It's well balanced, with firm yet refined tannins and fresh acidity. Drink 2021–2033.'

Robert Parker: 94 points
'This wine initially comes off as more somber, brooding and dark in personalty. The 2013 Brunello di Montalcino takes a few moments in the glass before its starts to relax and grow in volume and context. Before long, opulent tones of black fruit, spice and pipe tobacco. The wine is elegantly tempered and finessed on the close. Some 68,000 bottles were produced. (Drink: 2020 - 2035)'

James Suckling: 94 points
'A wealth of coffee and spice aromas with ripe fruit. Full body and round tannins. Delicious and rich. Flavorful finish. Opulent style. Drink or hold.'

Antonio Galloni Vinous: 93 points
'Bright red. The fresh, clean, perfumed nose hints at red cherry and blood orange. Then sweet and supple on the palate, but with a lively mouthfeel to the red fruit and underbrush flavors thanks to harmonious, vibrant acidity. Has much more midpalate flesh to support its acidity than some other less successful 2013 Brunellos, all of which are made in a similar high-acid style typical of the vintage. Finishes broad, savory and nicely persistent. This 2013 from Ciacci Piccolomini is made in a much cooler-climate style than is usual for this producer. (Drink: 2023-2033)'


Kontakt (09.00-18.00)
Hanne Doré:30 24 10 98
Benny Doré:20 49 10 24
E-mail:Klik her
Åbningstider:Klik her
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